Pastas

served with focaccia bread, add chicken $5.50 add shrimp $6.50

SEAFOOD FLORENTINE

shrimp, onions,bell peppers, mushrooms sautéed in olive oil tossed with a garlic white wine cream sauce & seashell pasta finished with baby spinach $21 also availabe with a tomato basil sauce

CRAB RAVIOLI

handmade pasta filled with atlantic crab & chevre cheese, served with forest mushrooms in a rosé sauce $21.50

PEPPERED BEEF

grilled tenderloin, onions, garlic, wild mushrooms in a blue cheese cream sauce tossed in linguini noodles $19.50

CHICKEN ZAZA

roasted chicken, garlic, onions, lemon juice, white wine, sundried tomatoes, black olives, walnuts, feta cheese & basil tossed with cavatappi noodles $18.50

RED PEPPER FETA

sugar snap peas,  bell peppers, zucchini, carrots, onions, broccoli & cauliflower served with a roasted red pepper & feta cheese sauce topped with cavatappi noodles $17.50

BRANSCONI

roasted chicken, mushrooms, peppers & onions sautéed with olive oil, garlic, white wine, tomatoes & fresh herbs tossed with linguini noodles $18.50